Showing posts with label plantains. Show all posts
Showing posts with label plantains. Show all posts

Thursday, May 7, 2009

Grilling in the park



















Top: Asparagus, marinated in olive oil, red wine vinegar, lemon, coarse sea salt, fresh black pepper. Orange juice can be subbed for lemon and is equally delish.

Bottom: Plantains at 1.5 turns. Great with some brown sugar and vanilla icecream